Historic Foodways Society of the Delaware Valley

Dedicated to the Promotion and Understanding of Food History

HFSDV Programs

 

2017 Program Dates

 

DATE:   Sunday—March 19, 2017

Program:  Pennsylvania Dutch Baking Traditions

Time:          10:30am—3pm

Location:     Conrad Weiser Homestead

                    28 Weiser Lane, Womelsdorf, PA 19567

 

Click to Download flyer/registration here:

 

Pennsylvania Dutch Baking Traditions

 

Future Programs being planned:

 

June 3 or 4—Ephrata, PA

 

Late August—Local Native Americans

In the Wilmington, DE area

 

Nov. 4 or 5—Annual HFSDV meeting

 

Updates and details for programs are

being finalized and will be posted soon

 

Please note the dates so you don’t miss anything!

 

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ATTENTION!:

 

We have received information on a “Call for Papers” for an upcoming special issue on food and foodways in Pennsylvania history, to be published in October 2018—Pennsylvania Magazine of History and Biography

 

Click here to download full information:

 

Food and Foodways—Call for Papers

 

This website is a project of the Historic Foodways Society of the Delaware Valley and the text and

graphic contents of this website are © 2017 by the Historic Foodways Society of the Delaware Valley

 

ALL RIGHTS RESERVED

Page Update Feb. 1, 2017

 

For Web site information or submissions please e-mail

info@historicfoodways.org

susan.luczu@yahoo.com

 

Susan Luczu—Webmaster—2014-2017

Stocking your dish and cooking

Supply cabinet.

Durand-Hedden House