Historic Foodways Society of the Delaware Valley

Dedicated to the Promotion and Understanding of Food History

HFSDV Programs

 

Sept. 23, 2018

 

‘Let’s Churn, Clarify and

Chew the Fat’:

 

Location: Washington Crossing State Park

Visitor’s Center

Washington Crossing, PA. 

Time:         10:30am registration

11am-12pm PROGRAM

12:30pm Picnic/Tours

Pre-registration required!

 

Download the flyer below for full registration information and program details.

 

REGISTRATION DEADLINE—SEPT. 10th!

 

Click to Download FLYER and additional information Below:

 

“Let’s Churn Butter Program”

 

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2018 Program Dates

 

Sunday, NOV. 4th:

 

  Annual Meeting, Elections and Program:

“Breaking Bread: How communal and religious beliefs influenced foodways of the PA frontier”

Speaker: Michael Showalter, Historic Ephrata Cloister

Location:  The Eagle Tavern, Eagle, PA

Registration information and program details will be

Posted soon!

 

Check back often for the Latest information!

 

Please note the dates so you don’t miss anything!

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This website is a project of the Historic Foodways Society of the Delaware Valley and the text and

graphic contents of this website are © by the Historic Foodways Society of the Delaware Valley

 

ALL RIGHTS RESERVED

Updated Aug. 9, 2018

 

For Web site information or submissions please e-mail

info@historicfoodways.org

susan.luczu@yahoo.com

 

Susan Luczu—Webmaster—2014-2018

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Don’t miss the

Upcoming program

On:

 

‘Let’s Churn

Clarify and

Chew the Fat’

 

We will learn about the

History of Butter and Ghee

Fall  2018